Mosebetsi
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Moetsi oa Lijo tsa TianJia Fenugreek saponin60%
Nomoro ea CAS:55399-93-4
Sephutheloana:25kg/Mokotla
Bongata ba Odara:1000kgs
Ntho Tlhaloso Sephetho Tlhahlobo Saponins 60% 60.37% Lintlha tsa 'Mele le Lik'hemik'hale Ponahalo Phofo e Bosootho e Bosehla E lumellana Monko & Tatso Sebopeho E lumellana Boleng ba Analytical Boitsebiso E ts'oanang Sieve NLT 95% Ka 80 mesh E lumellana Hlakola Solvent Ethanol le Metsi E lumellana Tahlehelo ka ho Omisa ≤5.0% 3.02% Molora ≤5.0% 3.58% Boima ba Bongata 0.30~0.70g/ml E lumellana Masala a chefo e bolaeang likokoanyana BHC ≤0.2ppm E lumellana DDT ≤0.2ppm E lumellana PCNB ≤0.1ppm E lumellana Kakaretso ea Litšepe Tse Boima ≤10ppm E lumellana Arsenic(As) ≤2ppm E lumellana Ketapele(Pb) ≤2ppm E lumellana Mercury(Hg) ≤0.1ppm E lumellana Cadmium(Cd) ≤1ppm E lumellana Liteko tsa Microbiological Kakaretso ea Plate Count ≤1000cfu/g E lumellana Yeast & Mold ≤100cfu/g E lumellana E.Coli E mpe E mpe Salmonella E mpe E mpe Staphylococcus E mpe E mpe -
TianJia Moetsi oa Lijo tse Kenyellelitsoeng Gelatin 250Bloom
Nomoro ea CAS:9000-70-8
Sephutheloana:25kg/Mokotla
Bongata ba Odara:1000kgs
Lintho tsa 'Mele le Lik'hemik'hale Mokhoa oa Teko
GB6783-2013Sephetho Jelly Strength (6.67%,10°C) (Bloom) 240-260 253 Viscocity (6.67%,60°C) (mPa.s) 2.0-4.0 2.7 Boholo ba Particle (mesh) 40 40 Mongobo (%) ≤14 8 Molora (%) ≤2.0 0.65 PH Boleng 4.0-6.5 5.8 Phetiso(%)
/wave length(nm)450nm ≥30 86 620nm ≥50 92 Ponaletso (5%) (mm) ≥250 43 Insoluble Particles (%) ≤0.2 0.1 Sulfur Dioxide SO2 (mg/kg) ≤30 18 Hydrogen Peroxide H2O2 (mg/kg) ≤10 7.3 Arsenic (As) (mg/kg) ≤1.0 0.8 Chromium(Cr) (mg/kg) ≤2.0 0.9 Plumbum (Pb) (mg/kg) ≤1.5 0.8 Cadmium (mg/kg) ≤0.1 Feta Mercury (mg/kg) ≤0.05 Feta Mmala E 'mala o mosehla o mosehla kapa o mosehla o mosoeu oa granular -
Moetsi oa Lijo tsa TianJia tse eketsang lijo tsa Gelatin 180Bloom
Nomoro ea CAS:9000-70-8
Sephutheloana:25kg/Mokotla
Bongata ba Odara:1000kgs
Lintho tsa 'Mele le Lik'hemik'hale Mokhoa oa Teko
GB6783-2013Sephetho Jelly Strength (6.67%,10°C) (Bloom) 170-190 183 Viscocity (6.67%,60°C) (mPa.s) 2.0-3.0 2.5 Boholo ba Particle (mesh) 20 20 Mongobo (%) ≤14 8 Molora (%) ≤2.0 1 PH Boleng 4.0-6.5 5.8 Phetiso(%)
/wave length(nm)450nm ≥30 81 620nm ≥50 88 Ponaletso (5%) (mm) ≥250 400 Insoluble Particles (%) ≤0.2 0.1 Sulfur Dioxide SO2 (mg/kg) ≤30 9 Hydrogen Peroxide H2O2 (mg/kg) ≤10 5 Arsenic (As) (mg/kg) ≤1.0 0.9 Chromium(Cr) (mg/kg) ≤2.0 0.8 Plumbum (Pb) (mg/kg) ≤1.5 0.7 Mmala E 'mala o mosehla o mosehla kapa o mosehla o mosoeu oa granular -
TianJia Moetsi oa Lijo tse Kenyellelitsoeng Orotic acid monohydrate ( Vitamin B13 )
Lebitso la sehlahisoa:Orotic acid monohydrate (Vitamin B13)
Bongata ba Odara:25KGS
Ponahalo:Phofo e tšoeu
Lintho tsa teko Ka hare ho ntlo Standard Liphetho tsa liteko Tlhaloso Likristale tse tšoeu kapa phofo ea crystalline E lumellana Boitsebiso Ho monya ha infrared E lumellana Solubility E batla e sa qhibidihe ka metsing, e batla e sa qhibidihe ka 96% ya ethanol le ether E lumellana Tlhahlobo 99.0~101.0% 99.50% Tahlehelo ka ho omisa ≤12.0% 10.20% Mesaletsa ha e tuka ≤0.10% 0.08% pH 2.2~3.0 2.7 Chloride ≤100ppm ＜100ppm Litšila tsa motho ka mong ≤0.1% ＜0.1% Litšila kaofela ≤0.3% ＜0.3% Litšepe tse boima ≤20ppm ＜20ppm Ketapele ≤1ppm ＜1ppm Cadmium ≤0.5ppm ＜0.5ppm Mercury ≤0.1ppm ＜0.1ppm Arsenic ≤1ppm ＜1ppm -
TianJia Food Additive Manufacturer Orotic acid anhydrous ( Vithamine B13 )
Lebitso la sehlahisoa:Orotic acid anhydrous (Vitamin B13)
Bongata ba Odara:25KGS
Ponahalo:Phofo e tšoeu
Lintho tsa teko Ka hare ho ntlo Standard Liphetho tsa liteko Tlhaloso Phofo e tšoeu E lumellana Tlhahlobo ≥99.0% 99.80% Mesaletsa ha e tuka ≤0.20% 0.06% Tšepe e boima ≤20ppm <20ppm Tahlehelo ka ho omisa ≤1.0% 0.48% PH 2.2–3.0 2.5 -
TianJia Food Additive Manufacturer Coated Sorbic Acid 85%
Nomoro ea CAS:110-44-1
Sephutheloana:25kg/Mokotla
Bongata ba Odara:1000kgsLebitso: E koahetsoeng ka sorbic acid
Tlhaloso ea Sehlahisoa: nka Sorbic acid e le thepa e ka sehloohong e tala, u sebelisa theknoloji e nang le tokelo ea molao
lisebelisoa, tse tlositsoeng ka oli e jeoang ea hydrogenated.Tatso ea asiti e ntša ka bonolo le
long-lastinoway, 'me sehlahisoa se koahetsoeng se na le phello e ntle ea ho thibela ho khomarela.Nomoro ea CAS: 110-44-1
Litlhaloso tsa Tekheniki:Index Index Ponahalo Phofo e tšoeu ea kristale Lintho tse nang le asiti ea sorbic 85-90% Lintho tse jeoang tsa oli ea hydrogenated 10-15% Arsenic 2ppm boholo Ketapele 2ppm boholo Boholo ba Mesh (20-100mesh) 90% mets Tšebeliso: e sebelisoa haholo-holo e le li-additives tsa lijo, tse sebelisoang tlhahiso ea lipompong le ho baka.Ho paka: Ka mabokoseng kapa mekotleng ea 25KG.Shelf Life: 2years.Polokelo le Lipalangoang: E loketse maemo afe kapa afe a lipalangoang, e tiisitsoeng le ho bolokoa ka hare
ntlo ea polokelo e ommeng moea le e moriti, e ke ke ea tsoakoa le chefo -
TianJia Food Additive Manufacturer Coated Sorbic Acid 70%
Nomoro ea CAS:110-44-1
Sephutheloana:25kg/Mokotla
Bongata ba Odara:1000kgsLebitso: E koahetsoeng ka sorbic acid
Tlhaloso ea Sehlahisoa: nka Sorbic acid e le thepa e ka sehloohong e tala, u sebelisa theknoloji e nang le tokelo ea molao
lisebelisoa, tse tlositsoeng ka oli e jeoang ea hydrogenated.Tatso ea asiti e ntša ka bonolo le
long-lastinoway, 'me sehlahisoa se koahetsoeng se na le phello e ntle ea ho thibela ho khomarela.Nomoro ea CAS: 110-44-1
Litlhaloso tsa Tekheniki:Index Index Ponahalo Phofo e tšoeu ea kristale Lintho tse nang le asiti ea sorbic 66-74% Lintho tse jeoang tsa oli ea hydrogenated 34-26% Arsenic 2ppm boholo Ketapele 2ppm boholo Boholo ba Mesh (20-100mesh) 90% mets Tšebeliso: e sebelisoa haholo-holo e le li-additives tsa lijo, tse sebelisoang tlhahiso ea lipompong le ho baka.Ho paka: Ka mabokoseng kapa mekotleng ea 25KG.Shelf Life: 2years.Polokelo le Lipalangoang: E loketse maemo afe kapa afe a lipalangoang, e tiisitsoeng le ho bolokoa ka hare
ntlo ea polokelo e ommeng moea le e moriti, e ke ke ea tsoakoa le chefo -
TianJia Food Additive Manufacturer Herba Houttuyniae extract
Nomoro ea CAS:1847-58-1
Sephutheloana:25kg/Mokotla
Bongata ba Odara:1000kgsTlhaloso : Mmala: Phofo e sootho e mosehla E lumellana Monko: Sebopeho E lumellana Boima: 0.5-0.7g/m E lumellana Boholo ba Karolo: 100% e feta 80 mesh E lumellana Ea 'mele: Tahlehelo nakong ea ho omisa: ≤5.00% 2.11% Molora o ke keng oa qhibiliha: ≤5.0% 3.67% Lik'hemik'hale: Litšepe tse boima (joalo ka Pb): ≤10ppm E lumellana Ketapele (Pb): ≤2ppm E lumellana Arsenic (As): ≤2ppm E lumellana Masala a Chefo e bolaeang likokoanyana: E mpe E lumellana -
TianJia Food Additive Manufacturer Extract of flaxseed
Lebitso la Sehlahiswa:Motsoako oa flaxseed
Sephutheloana:25kg/Mokotla
Bongata ba Odara:1000kgs
Tlhaloso : Mmala: Phofo e sootho E lumellana Monko: Sebopeho E lumellana Boima: 0.5-0.7g/ml E lumellana Boholo ba Karolo: 100% e feta 80 mesh E lumellana Ea 'mele: Tahlehelo nakong ea ho omisa: ≤5.00% 1.07% Molora o ke keng oa qhibiliha: ≤5.0% 3.41% Lik'hemik'hale: Litšepe tse boima (joalo ka Pb): ≤10ppm E lumellana Ketapele (Pb): ≤2ppm E lumellana Arsenic (As): ≤2ppm E lumellana Masala a Chefo e bolaeang likokoanyana: E mpe E lumellana -
TianJia Lijo tse eketsang Moetsi oa CMC
Nomoro ea CAS:9004-32-4
Sephutheloana:25kg/Mokotla
Bongata ba Odara:1000
Ntho
Tlhaloso
Sephetho
Bokantle ba 'Mele
Phofo e tšoeu kapa e mosehla
Phofo e tšoeu kapa e mosehla
Viscosity(1%,mpa.s)
3000Min
3800
Degree of Substitution
0.9Metsotso
0.94
PH(25°C)
7.0-9.0
8.2
Mongobo(%)
8.0Boholo
6.54
Bohloeki(%)
95.0%
98.6
Mesh
98% e feta ho 80
fetisa
Litlhaloso
Viscosity e lekantsoeng motheong oa metsi oa 1% ea tharollo ea metsi, ho 25 ° C, mofuta oa Brookfield Viscometer LVDV-I. Qetello
Ka tlhahlobo, boleng ba sehlopha sena NO.e amohetsoe. -
TianJia Food Additive Manufacturer Rice extract
Nomoro ea CAS:75330-75-5
Sephutheloana:25kg/Mokotla
Bongata ba Odara:1000
Tlhaloso : Mmala: Phofo e tšoeu E lumellana Monko: Sebopeho E lumellana density: 0.5-0.7g/ml E lumellana Boholo ba Karolo: 100% e feta 80 mesh E lumellana Tahlehelo nakong ea ho omisa: ≤5.00% 2.07% Molora o ke keng oa qhibiliha: ≤5.00% 3.22% Litšepe tse boima (joalo ka Pb): ≤10ppm E lumellana Ketapele (Pb): ≤2ppm E lumellana Arsenic (As): ≤2ppm E lumellana Masala a Chefo e bolaeang likokoanyana: E mpe E lumellana -
TianJia Food Additive Manufacturer Citrus extract
Lebitso la sehlahisoa:Motsoako oa citrus
Sephutheloana:25kg/Mokotla
Bongata ba Odara:1000kgs
Tlhaloso : Mmala: phofo e sootho e mosehla E lumellana Monko: Sebopeho E lumellana density: 0.5-0.7g/ml E lumellana Boholo ba Karolo: 100% e feta 80 mesh E lumellana Tahlehelo nakong ea ho omisa: ≤5.00% 3.11% Molora o ke keng oa qhibiliha: ≤5.00% 3.31% Litšepe tse boima (joalo ka Pb): ≤10ppm E lumellana Ketapele (Pb): ≤2ppm E lumellana Arsenic (As): ≤2ppm E lumellana Masala a Chefo e bolaeang likokoanyana: E mpe E lumellana