Xanthan Gum 80Mesh kapa 200Mesh
Tlhaloso ea Xanthan Gum
| Tlhaloso ea Xanthan Gum Food Grade 80 Mesh | |
| Lintho | Standard |
| Ponahalo | Phofo e bosoeu kapa e mosehla o bobebe |
| Boholo ba Particle(mesh) | 100% ka 60 mesh, eseng ka tlase ho 95% ka 80 mesh |
| Viscosity (1% KCL, cps) | 1200-1700 |
| Shear ratio | ≥6.5 |
| V1/V2 | 1.02∼1.45 |
| PH(1% tharollo) | 6.0∼8.0 |
| Tahlehelo nakong ea ho Omisa(%) | ≤15 |
| Molora(%) | ≤16 |
| Pb(ppm) | ≤2 |
| Naetrojene kaofela (%) | ≤1.5 |
| Pyruvic Acid(%) | ≥1.5 |
| Litšepe tse boima (Pb) | ≤10ppm |
| Kakaretso ea Palo ea Plate(cfu/g) | ≤2000 |
| Salmonella | Absent |
| Coliform (MPN/g) | ≤0.3 |
| Tomoso le hlobo(cfu/g) | ≤100 |
| Qetello | Thepa e lumellana le maemo a E415 |
| Tlhaloso ea Xanthan Gum Food Grade 200 Mesh | |
| Lintho | Standard |
| Ponahalo | Phofo e bosoeu kapa e mosehla o bobebe |
| Boholo ba Particle(mesh) | 100% ka 80 mesh, eseng ka tlase ho 92% ka 200 mesh |
| Viscosity (1% KCL, cps) | 1200-1700 |
| Shear ratio | ≥6.5 |
| V1/V2 | 1.02∼1.45 |
| PH(1% tharollo) | 6.0∼8.0 |
| Tahlehelo nakong ea ho Omisa(%) | ≤15 |
| Molora(%) | ≤16 |
| Pb(ppm) | ≤2 |
| Naetrojene kaofela (%) | ≤1.5 |
| Pyruvic Acid(%) | ≥1.5 |
| Litšepe tse boima (Pb) | ≤10ppm |
| Kakaretso ea Palo ea Plate(cfu/g) | ≤2000 |
| Salmonella | Absent |
| Coliform (MPN/g) | ≤0.3 |
| Tomoso le hlobo(cfu/g) | ≤100 |
| Qetello | Thepa e lumellana le maemo a E415 |
Mosebetsi:
E sebelisoa haholo joalo ka motenya o thibelang letsoai / asiti, mochini o emisang o sebetsang hantle haholo le emulsifier, e tlatsang viscosity e phahamengmefuta e fapaneng ya dijo le seno.E ke ke ea ntlafatsa feela ts'ebetso ea ho boloka metsi le ho boloka sebopeho, empa hape e ntlafatsa botsitso ba leqhoa / qhibiliha le tatso ea lijo le lihlahisoa tsa seno.
1.Ho feta lilemo tse 10 tsa boiphihlelo ka ISO e netefalitsoeng,
2.Fektheri ea ho kopanya tatso le monate o monate, Lihlahisoa tsa Tianjia Own,
3. Patlisiso mabapi le Tsebo ea 'Maraka le ho latela mekhoa,
4.Timely Deliver & Stock Promotion ho lihlahisoa tse batlang li chesa,
5.Ea tšepahala le ho latela ka tieo boikarabello ba konteraka le ka mor'a tšebeletso ea thekiso,
6. Setsebi mabapi le Tšebeletso ea Machaba ea Logistic, litokomane tsa Molao le ts'ebetso ea Tlhahlobo ea Motho oa Boraro.
Mosebetsi oa Xanthan gum
E sebelisoa haholo joalo ka motenya o hananang le letsoai / asiti, mochini o emisang o sebetsang hantle haholo le emulsifier, e tlatsang viscosity e phahameng lijong le linong tse fapaneng.E ke ke ea ntlafatsa feela ts'ebetso ea ho boloka metsi le ho boloka sebopeho, empa hape e ntlafatsa botsitso ba leqhoa / qhibiliha le tatso ea lijo le lihlahisoa tsa seno.
Tšebeliso ea Xanthan gum
1.Xanthan gum e ka sebelisoa e le setsi sa thickening, stabilizer, suspending agent, co-emulsifier, seaparo sa ho roala le foams stabilizer.
2.E ka sebelisoa haholo lijong le linong, e ka sebelisoa temong bakeng sa kalafo ea peo, chefo le lijo.
3.E ka boela ea sebelisoa ho litlolo tsa tlhokomelo ea botho, masela, indasteri ea ho etsa pampiri, lihlahisoa tsa indasteri, lihlahisoa tsa mollo, joalo-joalo.
Q1.Joang ho tsoela pele ka taelo bakeng sa sehlahisoa ka seng?
Taba ea pele, pls e re romella tlhahlobo ho re tsebisa litlhoko tsa hau (tse bohlokoa);
Ea bobeli, re tla u romella quote e feletseng ho kenyeletsa le litšenyehelo tsa ho romella;
Ea boraro, netefatsa taelo le ho romella tefo / depositi;
Tse 'nè, re tla hlophisa tlhahiso kapa ho fana ka thepa ka mor'a ho fumana rasiti ea banka.
Q2.Lisetifikeiti tsa boleng ba sehlahisoa tseo u ka fanang ka tsona ke life?
GMP, ISO22000, HACCP, BRC,KOSHER, MUI HALAL, ISO9001,ISO14001 le Tlaleho ea Tlhahlobo ea Mokha oa Boraro, joalo ka SGS kapa BV.
Q3.Na u profeshenale mabapi le tšebeletso ea thepa ea kantle ho naha le litokomane tsa molao?
A.Ho feta lilemo tse 10, ka boiphihlelo bo felletseng ba ho tsamaisa thepa le ka mor'a tšebeletso ea thekiso.
B. Tsebo le boiphihlelo ba ho ngolisoa ha setifikeiti: Ho ngolisoa ka molao ho CCPIT/Embassy, le Setifikeiti sa tlhahlobo ea pele ho thomello.Litifikeiti tsa COC, li ipapisitse le kopo ea moreki.
Q4.O ka fana ka mehlala?
Re khona ho fana ka lisampole bakeng sa tumello ea boleng ba pele ho thomelo, tlhahiso ea liteko hape re ts'ehetsa balekane ba rona ho nts'etsapele khoebo e ngata hammoho.
Q5.Ke Brands & Package efe eo u ka fanang ka eona?
Letšoao la A.Original, Tianjia Brand le OEM hape e ipapisitse le kopo ea bareki,
B. Liphutheloana e ka ba liphutheloana tse nyane ho isa ho 1kg/ mokotla kapa 1kg/tin ho latela tlhoko ea moreki.
Q6. Nako ea Tefo ke efe?
T/T, L/C,D/P, Western Union.
Q7.Delivery Condition ke Efe?
A.EXW, FOB, CIF,CFR CPT, CIP DDU kapa ka DHL/FEDEX/TNT.
B. Thepa e ka ba Mixed FCL, FCL, LCL kapa ka Airline, Vessel le mokhoa oa ho tsamaisa terene.
