Li-thickeners

  • Agar Agar

    Agar Agar

    Lebitso la sehlahisoa: Agar

    Nomoro ea CAS:9002-18-0

    Sehlopha: Sehlopha sa Lijo

    Polokelo: E bolokoa sebakeng se omileng, se pholileng le se nang le moriti

    Bophelo ba raka: Lilemo tse 2

    Sephutheloana: 25kg/moropa kapa 25kg/mokotla

  • Gellan Gum

    Gellan Gum

    Lebitso la sehlahisoa: Gellan gum

    Nomoro ea CAS: 71010-52-1

    Sehlopha: Sehlopha sa Lijo

    Bophelo ba raka: Lilemo tse 2

    Sephutheloana: 25kg/moropa

  • Guar Gum

    Guar Gum

    Lebitso la sehlahisoa: Phofo ea Guar Gum

    Nomoro ea CAS 9000-30-0

    MF:C10H14N5Na2O12P3

    Sehlopha: Sehlopha sa Lijo

    Polokelo: Boloka sebakeng se pholileng le se omileng, eseng se hoamisitsoeng. Boloka hole le khanya e matla.

    Bophelo ba raka: Lilemo tse 2

    Sephutheloana: 25kg/moropa

  • Konjac Gum

    Konjac Gum

    Lebitso la sehlahisoa: Phofo ea Konjac Gum

    Nomoro ea CAS:37220-17-0

    Sehlopha: Sehlopha sa Lijo

    Polokelo: Sebaka se Pholileng se Omileng

    Bophelo ba raka: Lilemo tse 2

    Sephutheloana: 25kg/moropa

  • CMC

    CMC

    Nomoro ea CAS:9004-32-4

    Sephutheloana:25kg/Mokotla

    Bongata ba Bonyane ba Order:1000

    Ntho

    Tlhaloso

    Sephetho

    Kantle ho 'Mele

    Phofo e Tšoeu kapa e Bosehla

    Phofo e Tšoeu kapa e Bosehla

    Ho teteana (1%,mpa.s)

    Metsotso e 3000

    3800

    Tekanyo ea ho Kena Sebakeng

    0.9 Metsotso

    0.94

    PH(25°C)

    7.0-9.0

    8.2

    Mongobo(%)

    8.0Boholo

    6.54

    Bohloeki(%)

    95.0%

    98.6

    Letlooeng

    98% e feta ka 80

    pasa

    Litlhaloso

    Ho teteana ho lekantswe motheong wa metsi wa tharollo ya metsi ya 1%, ho 25°C, mofuta wa Brookfield Viscometer LVDV-I.

    Qetello

    Ka tlhahlobo, boleng ba sehlopha sena sa NO. boa amoheloa.
  • Pectin

    Pectin

    Lebitso la sehlahisoa: Pectin

    Nomoro ea CAS:9000-69-5

    MF:C5H10O5

    Sehlopha: Sehlopha sa Lijo

    Polokelo: Sebaka se Pholileng se Omileng

    Bophelo ba raka: Lilemo tse 2

    Sephutheloana: 25kg/moropa

  • Xanthan Gum

    Xanthan Gum

    Mofuta:Li-thickeners

    Nomoro ea CAS:11138-66-2

    Sephutheloana: 25kg/Mokotla

    Lithane tse 20 ka 1x20Fcl ntle le Pallet

    Bonyane ba Order Palo: 1000kgs

     

  • Carrageenan

    Carrageenan

    Mofuta: Li-Thickeners

    Nomoro ea CAS:11114-20-8

    Sephutheloana: 25kg/Mokotla ;

    Bonyane ba Order Palo: 1000kgs

  • Alginate ea Sodium

    Alginate ea Sodium

    Lebitso la sehlahisoa: Sodium Alginate

    Nomoro ea CAS:33665-90-6

    MF:C4H5NO45

    Sehlopha: Sehlopha sa Lijo

    Polokelo: Sebaka se Pholileng se Omileng

    Bophelo ba raka: Lilemo tse 2

    Sephutheloana: 25kg/moropa

  • Gelatin

    Gelatin

    Nomoro ea CAS:9000-70-8

    Sephutheloana:25kg/Mokotla

    Bongata ba Bonyane ba Order:1000kgs

    Lintho tsa 'Mele le tsa Lik'hemik'hale Mokhoa oa Teko
    GB6783-2013
    Sephetho
    Matla a Jeli (6.67%,10°C) (Thunya) 240-260 253
    Bokgoni ba ho ba le sekgahla (6.67%,60°C) (mPa.s) 2.0-4.0 2.7
    Boholo ba Likaroloana (letlooeng) 40 40
    Mongobo (%) ≤14 8
    Molora (%) ≤2.0 0.65
    Boleng ba PH 4.0-6.5 5.8
    Phetisetso(%)
    /bolelele ba leqhubu(nm)
    450nm ≥30 86
    620nm ≥50 92
    Ponaletso (5%) (mm) ≥250 43
    Likaroloana tse sa qhibiliheng (%) ≤0.2 0.1
    Sebabole Dioxide SO2 (mg/kg) ≤30 18
    Peroxide ea Haedrojene H2O2 (mg/kg) ≤10 7.3
    Arsenic (As) (mg/kg) ≤1.0 0.8
    Chromium(Cr) (mg/kg) ≤2.0 0.9
    Plumbum (Pb) (mg/kg) ≤1.5 0.8
    Cadmium (mg/kg)   ≤0.1 Pase
    Mercury (mg/kg)   ≤0.05 Pase
    'Mala Bosweu bo bosehla bo bobebe kapa bo bosehla bo bosweu bo nang le matheba