Lebitso la Sehlahiswa:	Lycopene
Motsoako o sebetsang:	Lycopene
Karolo e Sebelisitsoeng:	Litholoana tsa tamati
Tlhaloso:	1% -20% phofo, 1% -15% oli
Ponahalo:	Phofo e Khubelu e Lefifi kapa Oli e Khubelu e Lefifi

ITEM	TS'ELISO		LIPOLELO TSA TEKO	MOKHOA
MONATE LE KHETHO
Boitsebiso	E tsamaellana le Reference Standard		E lumellana	HPTLC \| USP <203>
Ponahalo	Bosehla-Orange Phofo e Ntle		E lumellana	Organoleptic
Monko & Tatso	Sebopeho		E lumellana	Organoleptic
Boholo ba Karolo	NLT 98% ho isa ho 80 mesh		E lumellana	USP <786>
Kakaretso ea Curcuminoids	NLT (%)	95	95.16	HPLC
Curcumin	Tlaleho Feela		53.08	HPLC
Demethoxy Curcumin	Tlaleho Feela		19.33	HPLC
Bisdemethoxy Curcumin	Tlaleho Feela		22.75	HPLC
Tahlehelo ka ho Omisa	NMT (%)	2	0.65	USP <731>
Molora	NMT (%)	1	0.57	USP <561>
Boima ba Bongata	Pakeng tsa(g/100ml)	5-45	33	USP<616>Mokhoa oa I
Tlanya Density	Pakeng tsa(g/100ml)	45-65	57	USP<616>Mokhoa oa I
LITS'ELISITSO
Kakaretso ea Litšepe Tse Boima	NMT (ppm)	10	<10.00	USP <231>
Ketapele (Pb)	NMT (ppm)	0.2	0.15	AA \| USP <730>
Arsenic (As)	NMT (ppm)	0.5	0.02	AA \| USP <730>
Cadmium (Cd)	NMT (ppm)	0.1	Ha e fumanwe	AA \| USP <730>
Mercury (Hg)	NMT (ppm)	0.1	Ha e fumanwe	AA \| USP <730>
MOEKETSI MOKHOABI
Kakaretso ea Plate Count	NMT (cfu/g)	1,000	E lumellane	USP<2021>
Yeast & Mold	NMT (cfu/g)	100	E lumellane	USP<2021>
E. Coli.	NMT (cfu/10g)	Absent	E lumellane	USP<2022>
Salmonella	NMT (cfu/10g)	Absent	E lumellane	USP<2022>
Staphylococcus aureus	NMT (cfu/10g)	Absent	E lumellane	USP<2022>
Solvent Residu	E kopana le Litlhoko tsa USP		E lumellane	GC \| USP <467>
Masala a chefo e bolaeang likokoanyana	E kopana le Litlhoko tsa USP		E lumellane	Karolo ea boraro \|\| USP <561>

Ntho	Tlhaloso	Sephetho	Mokhoa
Tlhahlobo	Saponins 90%	90.28%	UV
Lintlha tsa 'Mele le Lik'hemik'hale
Ponahalo	Phofo e Bosootho e Bosehla	E lumellana	Organoleptic
Monko & Tatso	Sebopeho	E lumellana	Organoleptic
Boleng ba Analytical
Boitsebiso		E ts'oanang	TLC
Sieve	NLT 95% Ka 80 mesh	E lumellana	Mesh Screen
Hlakola Solvent	Ethanol le Metsi	E lumellana
Tahlehelo ka ho Omisa	≤5.0%	3.16%	CP2020
Molora	≤5.0%	3.75%	CP2020
Boima ba Bongata	0.30~0.70g/ml	E lumellana	CP2020
Masala a chefo e bolaeang likokoanyana
BHC	≤0.2ppm	E lumellana	GC-MASS
DDT	≤0.2ppm	E lumellana	GC-MASS
PCNB	≤0.1ppm	E lumellana	GC-MASS
Kakaretso ea Litšepe Tse Boima	≤10ppm	E lumellana	Colorimetry
Arsenic(As)	≤2ppm	E lumellana	AAS
Ketapele(Pb)	≤2ppm	E lumellana	AAS
Mercury(Hg)	≤0.1ppm	E lumellana	AAS
Cadmium(Cd)	≤1ppm	E lumellana	AAS
Liteko tsa Microbiological
Kakaretso ea Plate Count	≤1000cfu/g	E lumellana	CP2020
Yeast & Mold	≤100cfu/g	E lumellana	CP2021
E.Coli	E mpe	E mpe	CP2022
Salmonella	E mpe	E mpe	CP2023
Staphylococcus	E mpe	E mpe	CP2024
Qetello	Lumellana le litlhaloso

Tlhaloso :
Mmala:	Phofo e sootho e mosehla	E lumellana
Monko:	Sebopeho	E lumellana
Boima:	0.5-0.7g/m	E lumellana
Boholo ba Karolo:	100% e feta 80 mesh	E lumellana
Ea 'mele:
Tahlehelo nakong ea ho omisa:	≤5.00%	2.11%
Molora o ke keng oa qhibiliha:	≤5.0%	3.67%
Lik'hemik'hale:
Litšepe tse boima (joalo ka Pb):	≤10ppm	E lumellana
Ketapele (Pb):	≤2ppm	E lumellana
Arsenic (As):	≤2ppm	E lumellana
Masala a Chefo e bolaeang likokoanyana:	E mpe	E lumellana

Tlhaloso :
Mmala:	Phofo e sootho	E lumellana
Monko:	Sebopeho	E lumellana
Boima:	0.5-0.7g/ml	E lumellana
Boholo ba Karolo:	100% e feta 80 mesh	E lumellana
Ea 'mele:
Tahlehelo nakong ea ho omisa:	≤5.00%	1.07%
Molora o ke keng oa qhibiliha:	≤5.0%	3.41%
Lik'hemik'hale:
Litšepe tse boima (joalo ka Pb):	≤10ppm	E lumellana
Ketapele (Pb):	≤2ppm	E lumellana
Arsenic (As):	≤2ppm	E lumellana
Masala a Chefo e bolaeang likokoanyana:	E mpe	E lumellana

Tlhaloso :
Mmala:	Phofo e tšoeu	E lumellana
Monko:	Sebopeho	E lumellana
density:	0.5-0.7g/ml	E lumellana
Boholo ba Karolo:	100% e feta 80 mesh	E lumellana
Tahlehelo nakong ea ho omisa:	≤5.00%	2.07%
Molora o ke keng oa qhibiliha:	≤5.00%	3.22%
Litšepe tse boima (joalo ka Pb):	≤10ppm	E lumellana
Ketapele (Pb):	≤2ppm	E lumellana
Arsenic (As):	≤2ppm	E lumellana
Masala a Chefo e bolaeang likokoanyana:	E mpe	E lumellana

Tlhaloso :
Mmala:	Phofo e tshehla e kganyang	E lumellana
Monko:	Sebopeho	E lumellana
density:	0.5-0.7g/ml	E lumellana
Boholo ba Karolo:	100% e feta 80 mesh	E lumellana
Tahlehelo nakong ea ho omisa:	≤5.00%	2.77%
Molora o ke keng oa qhibiliha:	≤5.0%	3.01%
Litšepe tse boima (joalo ka Pb):	≤10ppm	E lumellana
Ketapele (Pb):	≤2ppm	E lumellana
Arsenic (As):	≤2ppm	E lumellana
Masala a Chefo e bolaeang likokoanyana:	E mpe	E lumellana

Ponahalo:					Phofo e khubelu e pherese
Odara:					Sebopeho
Sebaka se belang:					Ha e fumanehe
Melting Point:					Ha e fumanehe
IR (mohlala:KBr=1:150):					Ha e fumanehe
UV Spectrum:					Ha e fumanehe
NMR:					Ha e fumanehe
LC/Misa:					Ha e fumanehe
Potoloho ea mahlo (mofuta o se nang metsi):					Ha e fumanehe
Viscosity:					Ha e fumanehe
pH:					Ha e fumanehe
Thempereichara ea ho tima:					Ha e fumanehe

Ponahalo:					Phofo e khubelu
Odara:					Sebopeho
Sebaka se belang:					Ha e fumanehe
Melting Point:					Ha e fumanehe
IR (mohlala:KBr=1:150):					Ha e fumanehe
UV Spectrum:					Ha e fumanehe
NMR:					Ha e fumanehe
LC/Misa:					Ha e fumanehe
Potoloho ea mahlo (mofuta o se nang metsi):					Ha e fumanehe
Viscosity:					Ha e fumanehe
pH:					Ha e fumanehe
Thempereichara ea ho tima:					Ha e fumanehe

Ponahalo:					Phofo e pherese e putsoa
Odara:					Sebopeho
Sebaka se belang:					Ha e fumanehe
Melting Point:					Ha e fumanehe
IR (mohlala:KBr=1:150):					Ha e fumanehe
UV Spectrum:					Ha e fumanehe
NMR:					Ha e fumanehe
LC/Misa:					Ha e fumanehe
Potoloho ea mahlo (mofuta o se nang metsi):					Ha e fumanehe
Viscosity:					Ha e fumanehe
pH:					Ha e fumanehe
Thempereichara ea ho tima:					Ha e fumanehe

Metsoako ea Litlama