Lisebelisoa tsa Lijo

  • Setlolo sa Motso oa Turmeric oa Tlhaho 95%

    Setlolo sa Motso oa Turmeric oa Tlhaho 95%

    Nomoro ea CAS:458-37-7

    Sephutheloana:25kg/Mokotla

    Bongata ba Bonyane ba Order:1000kgs

    NTHO TLHAHISO LIPHUMO TSA TEKO MOKHOA
    EA 'MELE LE EA K'HEMIK'HEMIK'HE      
    Boitsebiso E Lumellana le Maemo a Litšupiso Litumellano HPTLC || USP<203>
    Ponahalo Phofo e Ntle e Bosehla-Lamunu Litumellano Organoleptic
    Monko le Tatso Tšobotsi Litumellano Organoleptic
    Boholo ba Likaroloana NLT 98% ho isa ho 80 letlooeng Litumellano USP<786>
    Kakaretso ea Curcuminoids NLT (%) 95 95.16 HPLC
    Curcumin Tlaleha Feela   53.08 HPLC
    Demethoxy Curcumin Tlaleha Feela   19.33 HPLC
    Bisdemethoxy Curcumin Tlaleha Feela   22.75 HPLC
    Tahlehelo ha ho omisoa NMT (%) 2 0.65 USP<731>
    Molora NMT (%) 1 0.57 USP<561>
    Bongata ba Bongata Pakeng tsa(g/100ml) 5-45 33 Mokhoa oa 1 oa USP
    Botenya bo tepetsoeng Pakeng tsa(g/100ml) 45-65 57 Mokhoa oa 1 oa USP
    LITŠILAFATSO        
    Tšepe e Boima ka ho Fetisisa NMT (ppm) 10 <10.00 USP<231>
    Lead (Pb) NMT (ppm) 0.2 0.15 AA || USP<730>
    Arsenic (As) NMT (ppm) 0.5 0.02 AA || USP<730>
    Cadmium (Cd) NMT (ppm) 0.1 Ha e fumanehe AA || USP<730>
    Mercury (Hg) NMT (ppm) 0.1 Ha e fumanehe AA || USP<730>
    LIK'HOLO-BELOJIA        
    Palo yohle ya Dipoleiti NMT (cfu/g) 1,000 E latetsoe USP<2021>
    Tomoso le Hlobo NMT (cfu/g) 100 E latetsoe USP<2021>
    E. Coli. NMT (cfu/10g) Ha a eo E latetsoe USP<2022>
    Salmonella NMT (cfu/10g) Ha a eo E latetsoe USP<2022>
    Staphylococcus aureus NMT (cfu/10g) Ha a eo E latetsoe USP<2022>
    Masalla a Solvent E fihlela Litlhoko tsa USP E latetsoe GC || USP<467>
    Masalla a Chefo e bolaeang likokoanyana E fihlela Litlhoko tsa USP E latetsoe Karolo ea Boraro || USP<561>
  • Setlolo sa Fenugreek sa Tlhaho

    Setlolo sa Fenugreek sa Tlhaho

    Nomoro ea CAS:55399-93-4

    Sephutheloana:25kg/Mokotla

    Bongata ba Bonyane ba Order:1000kgs

    Ntho Tlhaloso Sephetho
    Teko Li-saponins tse 60% 60.37%
    Lintlha tsa 'Mele le tsa Lik'hemik'hale
    Ponahalo Phofo e Bosootho e Bosehla e Botle Ho lumellana
    Monko le Tatso Tšobotsi Ho lumellana
    Boleng ba Tlhahlobo
    Boitsebiso   E ts'oanang
    Sefa NLT 95% Ho ea ho 80 letlooeng Ho lumellana
    Sehlahisoa sa ho ntša metsi Ethanol le Metsi Ho lumellana
    Tahlehelo ha ho omisoa ≤5.0% 3.02%
    Molora ≤5.0% 3.58%
    Bongata ba Bongata 0.30~0.70g/ml Ho lumellana
    Masalla a Chefo e bolaeang likokoanyana
    BHC ≤0.2ppm Ho lumellana
    DDT ≤0.2ppm Ho lumellana
    PCNB ≤0.1ppm Ho lumellana
    Tšepe e Boima ka ho Fetisisa ≤10ppm Ho lumellana
    Arsenic (As) ≤2ppm Ho lumellana
    Lead(Pb) ≤2ppm Ho lumellana
    Mercury(Hg) ≤0.1ppm Ho lumellana
    Cadmium (Cd) ≤1ppm Ho lumellana
    Liteko tsa Microbiology
    Palo yohle ya Dipoleiti ≤1000cfu/g Ho lumellana
    Tomoso le Hlobo ≤100cfu/g Ho lumellana
    E.Coli Hampe Hampe
    Salmonella Hampe Hampe
    Staphylococcus Hampe Hampe
  • Setlolo sa Tribulus Terrestris

    Setlolo sa Tribulus Terrestris

    Nomoro ea CAS:22153-44-2

    Sephutheloana:25kg/Mokotla

    Bongata ba Bonyane ba Order:1000kgs

    Ntho Tlhaloso Sephetho Mokhoa
    Teko Li-saponins 90% 90.28% UV
    Lintlha tsa 'Mele le tsa Lik'hemik'hale
    Ponahalo Phofo e Bosootho e Bosehla e Botle Ho lumellana Organoleptic
    Monko le Tatso Tšobotsi Ho lumellana
    Boleng ba Tlhahlobo
    Boitsebiso   E ts'oanang TLC
    Sefa NLT 95% Ho ea ho 80 letlooeng Ho lumellana Sekirini sa letlooeng
    Sehlahisoa sa ho ntša metsi Ethanol le Metsi Ho lumellana  
    Tahlehelo ha ho omisoa ≤5.0% 3.16% CP2020
    Molora ≤5.0% 3.75% CP2020
    Bongata ba Bongata 0.30~0.70g/ml Ho lumellana CP2020
    Masalla a Chefo e bolaeang likokoanyana
    BHC ≤0.2ppm Ho lumellana GC-MASS
    DDT ≤0.2ppm Ho lumellana GC-MASS
    PCNB ≤0.1ppm Ho lumellana GC-MASS
    Tšepe e Boima ka ho Fetisisa ≤10ppm Ho lumellana Methapo ea mebala
    Arsenic (As) ≤2ppm Ho lumellana AAS
    Lead(Pb) ≤2ppm Ho lumellana AAS
    Mercury(Hg) ≤0.1ppm Ho lumellana AAS
    Cadmium (Cd) ≤1ppm Ho lumellana AAS
    Liteko tsa Microbiology
    Palo yohle ya Dipoleiti ≤1000cfu/g Ho lumellana CP2020
    Tomoso le Hlobo ≤100cfu/g Ho lumellana CP2021
    E.Coli Hampe Hampe CP2022
    Salmonella Hampe Hampe CP2023
    Staphylococcus Hampe Hampe CP2024
    Qetello Lumellana le litlhaloso
  • Setlolo sa peo ea folaxe ea tlhaho

    Setlolo sa peo ea folaxe ea tlhaho

    Lebitso la Sehlahisoa:Setlolo sa peo ea folaxe

    Sephutheloana:25kg/Mokotla

    Bongata ba Bonyane ba Order:1000kgs

    Tlhaloso:
    'Mala: Phofo e sootho Litumellano
    Monko o mobe: Tšobotsi Litumellano
    Bongata: 0.5-0.7g/ml Litumellano
    Boholo ba Likaroloana: 100% feta letlooeng la 80 Litumellano
    'Mele:
    Tahlehelo ha omisa: ≤5.00% 1.07%
    Molora o sa qhibiliheng ka har'a asiti: ≤5.0% 3.41%
    Lik'hemik'hale:
    Tšepe e boima (joalo ka Pb): ≤10ppm Litumellano
    Lead (Pb): ≤2ppm Litumellano
    Arsenic (E le): ≤2ppm Litumellano
    Sebolaya-likokoana-hloko se setseng: Hampe Litumellano
  • Setlolo sa Kava

    Setlolo sa Kava

    Ponahalo:Phofo e mosehla o bobebe

    Sephutheloana:25kg/Mokotla

    Bongata ba Bonyane ba Order:1000kgs

    Lebitso la Sehlahisoa: Setlolo sa Kava
    Nomoro ea Boemo: 9000-38-8
    Ponahalo: Phofo e mosehla o bobebe
    Mohloli: Piper methysticum
    Ho qhibiliha ha metsi: Ha e qhibilihe ka metsing
    Tlhaloso: 30%-80%, 4:1, 10:1

     

  • Setlolo sa Ashwagandha

    Setlolo sa Ashwagandha

    Ponahalo:Phofo e sootho

    Sephutheloana:25kg/Mokotla

    Bongata ba Bonyane ba Order:1000kgs

    Ponahalo
    Phofo e ntle
    Pono
    'Mala
    Sootho
    Pono
    Monko o mobe
    Tšobotsi
    Organoleptic
    Tahlehelo ha ho omisoa
    5% Boholo
    USP
    Molora
    5% Boholo
    USP

     

  • Setlolo sa Epimedium

    Setlolo sa Epimedium

    Nomoro ea CAS:489-32-7

    Sephutheloana:25kg/Mokotla

    Bongata ba Bonyane ba Order:1000kgs

    [Lebitso la Sehlahisoa]: Epimedium Extract
    [Ponahalo]: Phofo e sootho
    [Monko o mobe]: O ikhethang
    [Nomoro ea CAS]: 489-32-7
    [Foromo ea limolek'hule]: C33H40015
    [Boima ba limolek'hule]: 676.65
    [Ho qhibiliha]: E qhibiliha ka har'a ethanol, ethyl acetate, pyridine, ha e qhibilihe ka har'a ether, chloroform, le acetone.

  • Lycopene

    Lycopene

    Nomoro ea CAS:502-65-8

    Sephutheloana:25kg/Mokotla

    Bongata ba Bonyane ba Order:1000kgs

    Lebitso la Sehlahisoa: Lycopene
    Motsoako o sebetsang: Lycopene
    Karolo e Sebelisitsoeng: Litholoana tsa Tamati
    Tlhaloso: Phofo ea 1%-20%, oli ea 1%-15%
    Ponahalo: Phofo e Khubelu e Lefifi kapa Oli e Khubelu e Lefifi
  • Setlolo sa litholoana sa Nori

    Setlolo sa litholoana sa Nori

    Nomoro ea CAS:95162-10-21

    Sephutheloana:25kg/Mokotla

    Bongata ba Bonyane ba Order:1000kgs

    Lebitso la Sehlahisoa:Setlolo sa litholoana tsa Nori

    Selelekela sa sehlahisoa:Samoa e rekisitse mokelikeli oa ho belisa litholoana oa Rubiaceae Morinda officinalis ka ho omisa ka spray.

    Matšoao a 'mele le a lik'hemik'hale: ho qhibiliha ha 'mele:e qhibilihang ka metsing

    Boholo ba letlooeng:Letlooeng la 80 (ho fihlela litlhoko tse tloaelehileng tsa ho tobetsa letlapa le ho phunya)

    Bongata ba bongata:0.40-0.70g/ml

    Tahlehelo ha ho omisoa:≤ 5.00%

    Dikahare tsa molora:≤ 5.00%

    Palo yohle ya dibaktheria:<1000CFU/g

    Tomoso le hlobo:<100CFU/g

  • Setlolo sa artichoke

    Setlolo sa artichoke

    Nomoro ea CAS:1182-34-9
    Bongata ba Bonyane ba Order:
    1000kgs

  • Phofo ea Zeaxanthin

    Phofo ea Zeaxanthin

    Nomoro ea CAS:144-68-3

    Sephutheloana: 25Kg/Drum

    Bonyane ba Order Palo: 1000kgs

  • Phofo e omisitsoeng ea Yumberry Freeze

    Phofo e omisitsoeng ea Yumberry Freeze

    Ponahalo:Phofo e khubelu e pherese

    Sephutheloana:25kg/Mokotla

    Bongata ba Bonyane ba Order:1000kgs

    Ponahalo: Phofo e khubelu e pherese
    Odara: Tšobotsi
    Sebaka sa ho belisa: Ha e fumanehe
    Sebaka sa ho Qhibiliha: Ha e fumanehe
    IR (sampole:KBr=1:150): Ha e fumanehe
    Sekhahla sa UV: Ha e fumanehe
    NMR: Ha e fumanehe
    LC/Boima: Ha e fumanehe
    Potoloho ea mahlo (Sebopeho sa Anhydrous): Ha e fumanehe
    Ho tsikinyeha: Ha e fumanehe
    pH: Ha e fumanehe
    Mocheso oa ho hotetsa o iketsang: Ha e fumanehe