Phofo ea Glycine

Tlhaloso e Khutšoanyane:

Ntho: Phofo ea Glycine

Mofuta: Asiti ea Amino

Nomoro ea CAS: 56-40-6

Sephutheloana: 25kg/Mokotla ;

Lithane tse 20 ka 1x20Fcl ntle le Pallet

Bonyane ba Order Palo: 1000kgs

 


  • Qaqiso ea Sehlahisoa

    Linepe tse qaqileng

    LBH

    Li-tag tsa Sehlahisoa

    Litlhaloso tsa Glycine

    Ntho Litlhaloso Liphetho
    Ponahalo Phofo e tšoeu ea kristale Phofo e tšoeu ea kristale
    Teko (C2H5NO2),% ≥metsotso 98.5~101.5 99.5
    Boleng ba Ph (5% metsing) 5.5~6.5 6.09
    Tšepe tse boima (joalo ka Pb),% ≤max 0.002 <0.001
    Tahlehelo ha o omisa,% ≤max 0.2 0.10
    Tšepe (joalo ka Fe), % ≤max 0.001 <0.001
    Masalla a ho hotetsa,% ≤max 0. 1 0.04
    Chloride (joalo ka Cl),% ≤max 0.007 <0.007
    Ammonium (e le NH4) ,% ≤max 0.02 <0.01
    Sulfate (joalo ka SO4),% ≤max 0.0065 <0.0065
    Lead (joalo ka Pb),% ≤max 0.0005 <0.0005
    Cadmium ≤ 1ppm 1ppm
    Mercury ≤ 0.1ppm <0.1ppm
    Boholo ba letlooeng 20~80MESH
    Arsenic (joalo ka As),% ≤max 0.0001 <0.0001
    Qetello: Sehlahisoa sena se latela litlhoko tsa maemo a USP39.

     

    Glycine ke eng? 

    Glycine, e leng amino acid e seng ea bohlokoa, ke phofo ea kristale e tšoeu ho isa ho e tšoeu ka mokhoa o tiileng, e qhibilihang habonolo metsing, e sebelisoang indastering ea meriana le tlhahisong ea lintho tse phelang, 'me ke eona e bonolo ka ho fetisisa letotong la li-amino acid ka sebopeho, e nang le hydrophilicity e matla.

     

    TIANJIA E thata-3
    TIANJIA E thata-4
    TIANJIA E thata-2
    TIANJIA E thata-5
    TIANJIA E thata-1

    1. Phihlelo ea lilemo tse fetang 10 le setifikeiti sa ISO,
    2. Fektheri ea ho kopanya tatso le setlolo se monate, Li-brand tsa Tianjia,
    3. Patlisiso mabapi le Tsebo ea 'Maraka le ho latela mekhoa,
    4. Phahamisa ka Nako le ho Phahamisa Lihlahisoa tse Chesang tse Hlokang Boima,
    5. E ka tšeptjoa le ho latela boikarabello ba konteraka ka tieo le ka mor'a tšebeletso ea thekiso,
    6. Setsebi mabapi le Tšebeletso ea Machabeng ea Thepa, Litokomane tsa Molao le Ts'ebetso ea Tlhahlobo ea Mokha oa Boraro.


  • E fetileng:
  • E 'ngoe:

  • Glycine

    Mosebetsi oa Glycine
    (1) E ka sebelisoa ho joala bo tahang, e sebelisoa e le sesebelisoa sa ho lokisa asiti kapa sesebelisoa sa ho lokisa motsoako oa veine le lino tse bonolo, e sebelisoa e le sejo se eketsang tatso le tatso ea lijo.
    (2) E sebelisoa e le sebolaya-mafu bakeng sa li-flakes tsa litlhapi le li-peanut jeme.
    (3) E ka bapala karolo ea ho buffer tatsong ea letsoai le asene tse jeoang.
    (4) E sebelisoa ho lokisa lijo, ho ritela, ho lokisa nama le ho etsa lino tse bonolo hammoho le ho Saccharin sodium ho tlosa ho baba.

    Tšebeliso ea Glycine

    Lijo tse eketsang lijo

    Litlatsetso tsa phepo e nepahetseng.

    E sebelisoa haholo bakeng sa linoko le likarolo tse ling, e ka sebelisoa e le mokhoa oa ho boloka lihlahisoa tsa surimi le botoro ea peanut.
    Tšusumetso ea antioxidant (ka ho sebelisa chelation ea eona ea tšepe) e ka lelefatsa bophelo ba shelefo ea tranelate, chisi le margarine ka makhetlo a 3-4;
    E le ho tsitsisa mafura a kolobe lijong tse besitsoeng

    Litlatsetso tsa Fepa

    E sebelisoa haholo-holo e le sehlomathiso le se hohelang ho eketsa li-amino acid lijong tsa likhoho, liphoofolo tse ruuoang le likhoho, haholo-holo liphoofolo tse ruuoang lapeng.
    Jwalo ka ha ho eketsoa protheine e hydrolyzed le synergist ya protheine e hydrolyzed e eketsoang lijong tsa liphoofolo, e ka thibela mafu a litlhapi, e ka etsa hore mahlo a likatse le lintja le liphoofolo tse ling a be a khanyang.

    Moriana
    E ka sebelisoa thutong ea metabolism ea amino acid ea likokoana-hloko tsa bongaka le biochemistry;

    Kalafo ea myasthenia gravis le ho fokola ha mesifa ho tsoelang pele;
    Kalafo ea gastrodyslipidemia, enteritis e sa foleng (hangata e kopantsoe le li-antacid);
    Ha e kopantsoe le aspirin, e ka fokotsa ho hlohlelletsoa ha mpa;
    Kalafo ea hyperprolinemia ho bana;
    Jwalo ka mohlodi wa naetrojene wa di-amino acid tse seng tsa bohlokwa, e eketswa ka hara ente ya di-amino acid tse tswakilweng.


    P1. Mokhoa oa ho etsa odara bakeng sa sehlahisoa se seng le se seng?

    Taba ea pele, ka kopo re romelle potso ho re tsebisa litlhoko tsa hau (tsa bohlokoa);
    Sa bobedi, re tla o romella khotheishene e felletseng ho kenyeletswa le ditjeo tsa ho romela;

    Sa boraro, netefatsa odara mme o romele tefo/depositi;
    Ntlha ea bone, re tla hlophisa tlhahiso kapa ho tlisa thepa ka mor'a ho fumana rasiti ea banka.

    P2. Lisetifikeiti tsa boleng ba sehlahisoa tseo u ka li fanang ke life?

    Tlaleho ea Teko ea GMP, ISO22000, HACCP, BRC, KOSHER, MUI HALAL, ISO9001, ISO14001 le ea Mokha oa Boraro, joalo ka SGS kapa BV.

    P3. Na o setsebi tshebeletsong ya thepa ya kantle ho naha le ho etsa hore ditokomane di ngodiswe ka molao?

    A. Ho feta lilemo tse 10, ka boiphihlelo bo felletseng ba tšebeletso ea thepa le kamora thekiso.
    B. Phihlelo e tloaelehileng le e nang le tsebo ea ho etsa hore setifikeiti se be molaong: Ho etsa hore setifikeiti se be molaong oa CCPIT/Embassy, ​​le Setifikeiti sa tlhahlobo ea pele ho thomello. Litifikeiti tsa COC, li ipapisitse le kopo ea moreki.

    P4. Na o ka fana ka disampole?

    Re khona ho fana ka disampole bakeng sa tumello ea boleng ba pele ho thomello, tlhahiso ea teko le ho tšehetsa molekane oa rona ho nts'etsapele khoebo e eketsehileng hammoho.

    P5. Ke Mefuta le Sephutheloana sefe seo u ka se fanang ka sona?

    Letšoao la mantlha, Letšoao la Tianjia le OEM ho latela kopo ea moreki,
    B. Liphutheloana e ka ba liphutheloana tse nyane ho isa ho 1kg/mokotla kapa 1kg/thini ho latela tlhoko ea moreki.

    P6. Nako ea Tefo ke efe?

    T/T, L/C,D/P, Western Union.

    P7. Boemo ba ho Romela thepa ke bofe?

    A.EXW, FOB, CIF,CFR CPT, CIP DDU kapa ka DHL/FEDEX/TNT.
    B. Thomello e ka ba e tsoakiloeng FCL, FCL, LCL kapa ka Sefofane, Sekepe le mokhoa oa lipalangoang tsa terene.

    Ngola molaetsa oa hau mona 'me u o romelle ho rona