Maltodextrin

Tlhaloso e Khutšoanyane:

Nomoro ea CAS:9050-36-6

Sephutheloana:25kg/Mokotla

Bongata ba Bonyane ba Order:1000kgs

Ntho ea Teko	E tloaelehileng	Sephetho
Tlhaloso	Phofo e tšoeu ea kristale	Lumellana
Sebaka sa ho qhibiliha	92-96℃	Lumellana
PH	4.5-6.5	Lumellana
Tahlehelo ha ho omisoa,	≤0.20%	Lumellana
Molora	≤0.6%	Lumellana
Litšepe tse boima (Pb)	≤5.0 mg/kg	Lumellana
Teko (ka mokhoa o omileng,)	98.5%-101.0%	Lumellana
As	≤2.0 mg/kg	Lumellana
Tšoaetso ea libaktheria	≤300 cfu/g	Lumellana
Coliform	Tse mpe	Tse mpe

Romella imeile ho rona

Qaqiso ea Sehlahisoa

Li-tag tsa Sehlahisoa

Li-sweeteners Maltodextrin

Tlhaloso ea Maltodextrin:

Maltodextrin e fumanoeng ka ho belisa tsoekere, e le phofo e tšoeu ea kristale, e nang le tatso e monate e khathollang, ha e bonolo ho hygroscopic, e tsitsitse mochesong o phahameng, PH e tsitsitse ka mefuta e mengata, maikutlo a pholileng a bonolo molomong aa qhibiliha, bakeng sa lijo tse fapaneng.

Polokelo ea Maltodextrin:

E bolokilwe sebakeng se nang le moya o kenang, ho qoba pula, mongobo le ho fifala ha mocheso. Ka kopo e tshware ka hloko ho thibela tshenyo ya mokotla, e boloke hole le dintho tse chefo.

Maltodextrin ke eng?

Theko ea Maltodextrin ke polysaccharide, e nang le li-unit tsa tsoekere ea D tse hokahantsoeng ke liketane tsa bolelele bo fapaneng. E ka fumanoa ka enzyme ho tsoa ho starch efe kapa efe. Seo re se fanang ke theko ea maltodextrin e hloekisitsoeng le e entsoeng ka enzyme ho tsoa ho starch ea poone,

e se nang kotsi ea ho baka ho se mamelle gluten.

Ka lebaka la hydrolysis ea eona e sa fellang, theko ea maltodextrin e ka siloa habonolo, e monngoa ka potlako joaloka glucose, 'me e ka ba monate ka tekanyo e itekanetseng kapa e se nang tatso e kaalo.

Litheko tsa Maltodextrin li arotsoe ka DE (e lekanang le dextrose) 'me li na le DE pakeng tsa 10 le 40.

Maltodextrin ke polysaccharide e nang le phepo e ntle e theko e tlase, tatso e boreleli ebile ha e na tatso, 'me hoo e ka bang ha e na monate.

E na le mosebetsi o motle oa ho jara 'me ke sesebelisoa se setle sa ho jara lintho tse monate tse fapaneng, metsoako ea tatso, li-filler, jj. E boetse e na le litlamorao tse ntle tsa ho emulsifying le ho teteana.

Mosebetsi oa Maltodextrin

Haeba boleng ba DE bo phahame, liketane tsa glucose li khutšoanyane, ho bolelang hore monate le ho qhibiliha li phahame, 'me khanyetso ea mocheso e tlase. Kaholimo ho DE 20, khoutu ea CN ea European Union e e bitsa sirapo ea glucose, ho DE 10 kapa tlase, nomenclature ea khoutu ea CN ea meetlo e arola litheko tsa maltodextrin e le dextrins.

Hobaneng re Khetha

1. Phihlelo ea lilemo tse fetang 10 le setifikeiti sa ISO,
2. Fektheri ea ho kopanya tatso le setlolo se monate, Li-brand tsa Tianjia,
3. Patlisiso mabapi le Tsebo ea 'Maraka le ho latela mekhoa,
4. Phahamisa ka Nako le ho Phahamisa Lihlahisoa tse Chesang tse Hlokang Boima,
5. E ka tšeptjoa le ho latela boikarabello ba konteraka ka tieo le ka mor'a tšebeletso ea thekiso,
6. Setsebi mabapi le Tšebeletso ea Machabeng ea Thepa, Litokomane tsa Molao le Ts'ebetso ea Tlhahlobo ea Mokha oa Boraro.