Moetsi oa TianJia Food Additive Powder ea Alkalised Cocoa

Tlhaloso e Khutšoanyane:

Sephutheloana:25kg/Mokotla

Bongata ba Bonyane ba Order:1000kgs

 

Phofo ea kokoa ea tlhaho ke phofo ea kokoa e sootho e bobebe e hlahisoang ka ho lokisa linaoa tsa kokoa hore e be phofo ea kokoa ntle le lintho tse ling tse ekelitsoeng; Phofo ea kokoa e nang le alkaline e eketsoa ka alkali e jeoang nakong ea ho lokisa linaoa tsa kokoa, 'me' mala oa phofo ea kokoa le oona oa teba, 'me monko o matla haholo ho feta phofo ea kokoa ea tlhaho.


Qaqiso ea Sehlahisoa

Li-tag tsa Sehlahisoa

1. Phofo ea tlhaho ea kokoa e sebelisoang tšimong ea lijo, e sebelisoa haholo bakeng sa lino, tlhahiso ea tsokolate, lipompong, li-pastry, ice cream le lijo tse ling;

2. Phofo ea tlhaho ea kokoa e sebelisoang tšimong ea lihlahisoa tsa bophelo bo botle, 'Me e tumme har'a basali;

3. Phofo ea tlhaho ea kokoa e sebelisoa tšimong ea litlolo.

Phofo ea cocoa ea tlhaho e na le 'mala o bobebe ho feta phofo ea cocoa ea alkaline, 'me monko oa eona ha o matla joalo ka phofo ea cocoa ea alkaline. Mabapi le tšebeliso, phofo ea cocoa ea alkaline e lokela ho sebelisoa ka mefuta e mengata. Ka kakaretso, phofo ea cocoa ea tlhaho ha e sebelisoe tlhahisong ea lihlahisoa tsa metsi ka lebaka la ho qhibiliha ha eona ho tlase (hoo e ka bang 20-30%); Phofo ea cocoa ea alkaline e ka sebelisoa bakeng sa tlhahiso ea lijo life kapa life 'me e ka boela ea riteloa ka kotloloho. Hobane litšenyehelo tsa phofo ea cocoa ea alkaline li phahame ho feta tsa phofo ea cocoa ea tlhaho, bahlahisi ba bangata ba lijo ba sebelisa phofo ea cocoa ea tlhaho haholo ho hlahisa lihlahisoa tse tiileng; Ha ho hlahisoa lihlahisoa tsa metsi tse kang lebese le lino, ho sebelisoa phofo ea cocoa ea alkaline. Bongata ba tsokolate 'marakeng bo hlahisoa ho sebelisoa phofo ea cocoa ea tlhaho, ha tee ea lebese e nang le tatso ea chokolete e hlahisoa ho sebelisoa phofo ea alkaline.

 

Ho na le phapang e 'ngoe ea bohlokoa pakeng tsa phofo ea cocoa ea tlhaho le phofo ea cocoa ea alkaline, e leng phapang ea boleng ba pH. Boleng ba pH ba phofo ea cocoa ea tlhaho ka kakaretso bo pakeng tsa 5.0 le 5.8; Boleng ba pH ba phofo ea cocoa ea alkaline ka kakaretso bo pakeng tsa 6.2 le 7.5.

 

1. Phihlelo ea lilemo tse fetang 10 le setifikeiti sa ISO,
2. Fektheri ea ho kopanya tatso le setlolo se monate, Li-brand tsa Tianjia,
3. Patlisiso mabapi le Tsebo ea 'Maraka le ho latela mekhoa,
4. Phahamisa ka Nako le ho Phahamisa Lihlahisoa tse Chesang tse Hlokang Boima,
5. E ka tšeptjoa le ho latela boikarabello ba konteraka ka tieo le ka mor'a tšebeletso ea thekiso,
6. Setsebi mabapi le Tšebeletso ea Machabeng ea Thepa, Litokomane tsa Molao le Ts'ebetso ea Tlhahlobo ea Mokha oa Boraro.


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