Moetsi oa Phepo ea Koko ea TianJia

Tlhaloso e Khutšoanyane:

Lebitso la Sehlahisoa: Phofo ea Koko

Setifikeiti: ISO, GMP, KOSHER

Bophelo ba Shelf: Lilemo tse 2

Boima (kg): 25kg/mokotla

Ponahalo: Phofo e sootho e lefifi

Sekhahla sa cocoa: 100%

Paka: 25kg/Mokotla/lebokose

Bophelo ba raka: Lilemo tse 2

Polokelo: Sebaka se omileng se pholileng


Qaqiso ea Sehlahisoa

LBH

Li-tag tsa Sehlahisoa

Tlhaloso ea Cocoa

NTHO TEKANYETSO
Ponahalo Phofo e ntle, e sootho e lefifi e phallang ntle le mathata
'Mala oa tharollo Sootho bo lefifi
Tatso Tatso e ikhethang ea cocoa
Mongobo (%) ≤ 5
Molora (%) ≤12
Botenya ka letlooeng la 200 (%) ≥ 99
pH 6.2 - 6.8
Palo yohle ya dipoleiti (cfu/g) ≤ 5000
Palo ea hlobo (cfu/g) ≤ 100
Palo ea tomoso (cfu/g) ≤ 50
Li-coliform Ha e so fumanoe
Shigella Ha e so fumanoe
Libaktheria tse bakang mafu Ha e so fumanoe

Phofo ea cocoa ke peo ea cocoa (peo) e nkiloeng likotong (litholoana) tsa sefate sa cacao, e fumanoang ka ho belisa, ho sila ka thata, ho ebola, jj. (e tsejoang haholo e le kuku ea cocoa), e ntšoang mafura ho kuku ea cocoa. Phofo, e leng phofo ea cocoa. Phofo ea cocoa e arotsoe ka phofo ea cocoa e nang le mafura a mangata, a mahareng le a tlase ho latela mafura a eona; e arotsoe ka phofo ea tlhaho le phofo e nang le alkali ho latela mekhoa e fapaneng ea ts'ebetso. Phofo ea cocoa e na le monko o matla oa cocoa 'me e ka sebelisoa litsokolateng tsa maemo a holimo, lino, lebese, ice cream, confectionery, li-pastry le lijo tse ling tse nang le cocoa.

Mosebetsi:
1. Li-alkaloid tsa cocoa tsa tlhaho tse nang le mpa, li khothalletsa tlhahiso ea mala, li khothalletsa tšilo ea lijo ea protheine, li fokotsa lithibela-mafu tse ke keng tsa rarolla letšollo la phepo e nepahetseng.

2. Kokoa e hloekisitsoe, e besitsoe, e khetla, e hloekisoa, e siloa, e siloa le mekhoa e meng e hloekisitsoeng. E nkha monko o hloekileng, o boreleli, ha e na litšila, ha e na lithollo tsa coke. E ka sebelisoa bakeng sa tsokolate ea boleng bo holimo, ice cream, lipompong, likuku le lijo tse ling tse nang le kokoa.

Tšebeliso:
1. E sebelisoa tšimong ea lijo, e sebelisoa haholo bakeng sa lino, ho etsa tsokolate, lipompong, pastry, ice cream le lijo tse ling.

2. E sebelisoa lefapheng la lihlahisoa tsa bophelo bo botle, e sebelisetsoa ho theola boima ba 'mele. 'Me e tumme har'a basali.

3. E sebelisoa tšimong ea meriana, e ka sebelisoa e le moriana oa khohlela.

TIANJIA E thata-3
TIANJIA E thata-4
TIANJIA E thata-2
TIANJIA E thata-5
TIANJIA E thata-1

1. Phihlelo ea lilemo tse fetang 10 le setifikeiti sa ISO,
2. Fektheri ea ho kopanya tatso le setlolo se monate, Li-brand tsa Tianjia,
3. Patlisiso mabapi le Tsebo ea 'Maraka le ho latela mekhoa,
4. Phahamisa ka Nako le ho Phahamisa Lihlahisoa tse Chesang tse Hlokang Boima,
5. E ka tšeptjoa le ho latela boikarabello ba konteraka ka tieo le ka mor'a tšebeletso ea thekiso,
6. Setsebi mabapi le Tšebeletso ea Machabeng ea Thepa, Litokomane tsa Molao le Ts'ebetso ea Tlhahlobo ea Mokha oa Boraro.


  • E fetileng:
  • E 'ngoe:

  • P1. Mokhoa oa ho etsa odara bakeng sa sehlahisoa se seng le se seng?

    Taba ea pele, ka kopo re romelle potso ho re tsebisa litlhoko tsa hau (tsa bohlokoa);
    Sa bobedi, re tla o romella khotheishene e felletseng ho kenyeletswa le ditjeo tsa ho romela;

    Sa boraro, netefatsa odara mme o romele tefo/depositi;
    Ntlha ea bone, re tla hlophisa tlhahiso kapa ho tlisa thepa ka mor'a ho fumana rasiti ea banka.

    P2. Lisetifikeiti tsa boleng ba sehlahisoa tseo u ka li fanang ke life?

    Tlaleho ea Teko ea GMP, ISO22000, HACCP, BRC, KOSHER, MUI HALAL, ISO9001, ISO14001 le ea Mokha oa Boraro, joalo ka SGS kapa BV.

    P3. Na o setsebi tshebeletsong ya thepa ya kantle ho naha le ho etsa hore ditokomane di ngodiswe ka molao?

    A. Ho feta lilemo tse 10, ka boiphihlelo bo felletseng ba tšebeletso ea thepa le kamora thekiso.
    B. Phihlelo e tloaelehileng le e nang le tsebo ea ho etsa hore setifikeiti se be molaong: Ho etsa hore setifikeiti se be molaong oa CCPIT/Embassy, ​​le Setifikeiti sa tlhahlobo ea pele ho thomello. Litifikeiti tsa COC, li ipapisitse le kopo ea moreki.

    P4. Na o ka fana ka disampole?

    Re khona ho fana ka disampole bakeng sa tumello ea boleng ba pele ho thomello, tlhahiso ea teko le ho tšehetsa molekane oa rona ho nts'etsapele khoebo e eketsehileng hammoho.

    P5. Ke Mefuta le Sephutheloana sefe seo u ka se fanang ka sona?

    Letšoao la mantlha, Letšoao la Tianjia le OEM ho latela kopo ea moreki,
    B. Liphutheloana e ka ba liphutheloana tse nyane ho isa ho 1kg/mokotla kapa 1kg/thini ho latela tlhoko ea moreki.

    P6. Nako ea Tefo ke efe?

    T/T, L/C,D/P, Western Union.

    P7. Boemo ba ho Romela thepa ke bofe?

    A.EXW, FOB, CIF,CFR CPT, CIP DDU kapa ka DHL/FEDEX/TNT.
    B. Thomello e ka ba e tsoakiloeng FCL, FCL, LCL kapa ka Sefofane, Sekepe le mokhoa oa lipalangoang tsa terene.

    Ngola molaetsa oa hau mona 'me u o romelle ho rona